Our cupcakes are baked from scratch daily using only the freshest, finest ingredients!
These include real butter, low fat dairy products, free range eggs,
fresh fruit and citrus zests, the highest quality cocoas and chocolate,
and our own homemade Madagscar vanilla bourbon extract.
Classic Cupcakes - Mini: $1.50 each - Regular: $3.75 each - Cakes: from $45
Gourmet Cupcakes - Mini: $2.00 each - Regular: $4.00 each- Cakes: from $50
Kids Cupcakes- $3.00 each
Gluten-free Cupcakes- Mini: $2.00 each- Regular: $4.00 each
* Please note, not all cupcakes are available in mini and cake sizes. Please contact us with any enquiries.
* All of our cupcakes are available by pre-order only (minimum 48 hours notice).
* Cakes are available by pre-order only (minimum 48 hours notice). Cakes are round or square. Cakes are iced in either buttercream icing, cream cheese icing, or chocolate ganache depending on the cake flavour. Fondant icing is available at an additional cost.
All of our cupcakes are baked in brown or white cupcake cases;
foil cases in black, white, silver and gold cases are available on request.
* The exception to the rule: if you order 24 or more of one
cupcake flavour, we can bake them on any day.
* Gluten-free cupcakes are baked with gluten-free ingredients in a gluten
environment. We therefore cannot guarantee that they are 100% gluten-free.